Ingredients and Methods
To coat the rim of the glass, combine the salt and chilli powder and sprinkle over a small plate to roughly cover. Run half a lime around the rim of a tall beer glass and dip into the spiced salt.
Combine the tomato juice, lime juice and Worcestershire sauce in the glass and stir to combine. Add hot sauce, cumin, pepper and celery salt, to taste. Top up with beer and garnish with celery leaves and pickled jalapeño slices.